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Packaging for snacks

Snacks include crisps, crackers, various types of nuts, dried seafood - squids, anchovies, various seeds. Packaging for such products must have sufficient barrier properties. Therefore it is recommended to use a two-layer packaging BOPP + BOPPmet, BOPP + BOPP, BOPP +BOPPwhite, PET + BOPPwhite, PET + PE, paper laminated with polyethylene PAPER + PE, although it can just be used mono-film BOPP.